FARGO, N.D. (NewsDakota.com) – The North Dakota State University Saddle and Sirloin Club proudly announces the 100th Little International Livestock Show, taking place February 13th-14th, 2026, in the historic Shepperd Arena. As the largest student-run event on the NDSU campus. Little International—affectionately known as “Little I”—brings together over 300 student participants to showcase their skills, leadership, and commitment to the agricultural industry.
This year’s milestone theme, “Living Shepperd’s Vision,” honors the legacy of J.H. Shepperd, whose work in agricultural education laid the foundation for the event in 1922. The 100th Little I will feature a commemorative program celebrating a century of student leadership, tradition, and excellence within NDSU’s agricultural community.
Little International includes a wide range of competitive events, such as beef, dairy, sheep, goat, and swine showmanship, along with contests in public speaking, lamb lead, and ham curing.
Students dedicate months to preparing livestock, developing leadership abilities, and strengthening connections within the Saddle and Sirloin Club and the broader NDSU community.
A signature highlight of the weekend is the Agriculturist of the Year recognition, honoring an individual who has made a profound and lasting impact on North Dakota agriculture. The 100th Little International Agriculturist of the Year is Jim Kirsch, whose decades of service to agricultural education and student mentorship have left a lasting legacy at North Dakota State University. Kirsch served as an advisor to the Saddle and Sirloin Club for 36 years, where his leadership, dedication, and advocacy helped shape countless students and strengthen the organization’s tradition of excellence. The Agriculturist of the Year Banquet will be held Friday, Feb. 13, 2026, at the Holiday Inn in Fargo.
Tickets for the banquet and additional commemorative centennial events will be available for purchase beginning in January 2026. For ticket information or event details, please contact Caryn Marty at caryn.marty@ndsu.edu or (320) 287-3912.
The Saddle and Sirloin Club at North Dakota State University is a student-run organization dedicated to promoting agricultural education and leadership through hands-on experiences and community engagement. With over 300 members, the club provides opportunities for students to develop skills in livestock management, public speaking, and agricultural advocacy.
For more information, visit ndsusaddleandsirloin.com
The full interview is below.
